Ingredients 1 cup rice (150-200 grams) 2 pieces of pointed gourd (Parwal) 1 bottle gourd approx. 200 grams (Lauki) 1 Ridged Gourd (Turai) 1-2 potatoes 2-3 green chilies 2-3 tablespoon ghee (or per taste) 1 teaspoon crushed black pepper Salt per taste Water Oven Roasted Tomato Chutney 2 tomatoes 1 tablespoon mustard oil Salt per…
Tag: Quick & Easy
Paneer Turanta
Ingredients 250 grams of full cream paneer 1 finely chopped onion 1 finely chopped tomato 1 teaspoon ginger paste 1 teaspoon garlic paste ½ teaspoon red chilli powder ½ teaspoon turmeric 3-4 tablespoon curd 3 tablespoon oil Salt per taste Preparation Time 5 minutes Cooking Time 10-15 minutes Steps to prepare Paneer Turanta Cut the…
Pua (Sweet dish)
Ingredients 1 bowl of maida (all-purpose flour) ¼ bowl of sooji / rawa ¾ bowl of sugar 1 teaspoon of saunf (fennel seeds) 2 crushed choti illaichi (cardamom) 1 bowl of milk Oil to fry Preparation time 10 minutes Cooking time 15 – 20 minutes Cooking Instructions Step 1: Preparing the Pua mixture In a…
Kaale Chane ka Bachka (Black gram Fritters)
Ingredients ½ bowl of kala chana (black gram) soaked in water for 5-6 hours ½ bowl of besan (chick pea flour) 1 medium sized onion finely chopped 5-6 pieces of finely chopped green chilies 1 teaspoon turmeric powder 1 teaspoon coriander powder ½ teaspoon chili powder 1 teaspoon coriander seeds 1 cup water Oil to…
Jhatpat Masala Dal
Today we will make Jhatpat Masala Dal (Quick Spicy Lentil). Dal in English means Lentil. It is a very simple and easy-to- cook for working and busy professionals and also packed with key nutrients. Ingredients 1 cup Masoor Dal (Pink Lentils Split) or Toor Dal (Split Pigeon Peas) – I have used Masoor Dal 1…
Swar & Aahaar 