Ingredients 250 grams of full cream paneer 1 finely chopped onion 1 finely chopped tomato 1 teaspoon ginger paste 1 teaspoon garlic paste ½ teaspoon red chilli powder ½ teaspoon turmeric 3-4 tablespoon curd 3 tablespoon oil Salt per taste Preparation Time 5 minutes Cooking Time 10-15 minutes Steps to prepare Paneer Turanta Cut the…
Tag: #paneer
Jashn-e-Pulao (Paneer Pulao with Crunch Dry Fruits)
Ingredients 2 cups of white rice – Govindobhog Rice OR Basmati Rice 200 grams of Paneer (cut into small cubes) 1 onion (finely chopped) ½ teaspoon ginger paste ½ teaspoon garlic paste 4-5 green chili (finely chopped) ½ teaspoon red chili powder 1” cinnamon 2-3 bay leaves 2-3 pieces of mace (javitri) 2 cloves 3-4…