Ingredients 500 gms mutton 200 gms finely chopped onion 150-200 gms of curd 3-4 cloves of thinly sliced garlic 1” grated ginger 1-2 pieces of badi ilaichi (big cardamom) 5-6 pieces of choti ilaichi (small cardamom) 2 pieces of laung (clove) 1” piece of dal-chini (cinnamon) 4-5 tej patta (bay leaf) 4-5 sukhi lal mirch…