Ingredients 1 bowl of maida (all-purpose flour) ¼ bowl of sooji / rawa ¾ bowl of sugar 1 teaspoon of saunf (fennel seeds) 2 crushed choti illaichi (cardamom) 1 bowl of milk Oil to fry Preparation time 10 minutes Cooking time 15 – 20 minutes Cooking Instructions Step 1: Preparing the Pua mixture In a…
Tag: Indian-Dessert
Poppy Seed Halwa
Also known as “Posta ka Halwa“ Ingredients 200 grams poppy seeds 150 grams sugar 100 grams ghee 1 cup milk 100 ml water Preparation time 30 minutes Cooking time 30 minutes Cooking Instructions Soak the poppy seeds in water for 15 – 20 minutes After 20 minutes, strain the poppy seeds from water and grind it…