Ingredients 1 cup chana dal (Bengal Gram) 0.25 cups of urad dal 1 small bunch of coriander leaves 1 medium sized onion 5-6 pieces of green chili 1-inch ginger Oil to fry Salt per taste Preparation time 10 minutes Cooking time 10 minutes Cooking Instructions Take the urad dal and chana dal in a bowl,…
Month: August 2019
Mutton Lajawab!
Ingredients 500 gms mutton 200 gms finely chopped onion 150-200 gms of curd 3-4 cloves of thinly sliced garlic 1” grated ginger 1-2 pieces of badi ilaichi (big cardamom) 5-6 pieces of choti ilaichi (small cardamom) 2 pieces of laung (clove) 1” piece of dal-chini (cinnamon) 4-5 tej patta (bay leaf) 4-5 sukhi lal mirch…
Swar & Aahaar 